My Bookings
Make a new booking by phone
Need help?
Let us answer your questions
Restaurants and bars
Discover a carefully curated selection of gastronomic concepts that celebrate quality produce, flavor, and creativity.
Located in IBIZA Gallery, StreetXO is the concept of chef Dabiz Muñoz, one of the most influential and innovative references in international gastronomy. The space presents a bold cuisine without rules, where flavors from different cultures merge into intense and surprising creations, inspired by the energy, freedom and essence of street food.
Opening June 2026.
*Importante: Ubicado en Ibiza Gallery
A space where guests are immersed in a sensory journey to Latin America through authentic Peruvian cuisine, innovative pisco-based creations, cultural events and unforgettable celebrations.
COYA Ibiza has been a global pioneer in avant-garde gastronomic experiences, offering a genuine and transformative Latin American experience.
Signature Peruvian haute cuisine and creative cocktails in a sophisticated atmosphere that pays homage to the Inca legacy, creating memorable moments in every detail.
An all-day dining concept that accompanies guests throughout the day. It begins with a fresh and varied buffet breakfast and evolves into a dining offer designed for lunch and dinner, adapting to every moment of the day.
The Palm Club is the social epicentre of the day at BLESS Ibiza The Site. A space open to the Mediterranean where the swimming pool, Balinese beds and tents invite you to enjoy without haste, from noon to sunset.
Conceived as a Mediterranean oasis, it combines natural materials and tropical vegetation to create a warm and enveloping environment. During the day, the space comes alive with a dynamic gastronomic proposal, including a live sushi bar, designed to accompany the rhythm of the place.
As the day progresses, the atmosphere evolves. The light softens, the music gains prominence and the space is transformed into a more intimate meeting point, where the day is prolonged and the night begins naturally.
Fire as the origin of excellence.
A contemporary steakhouse where fire and technique enhance carefully selected cuts and deep flavours, creating a refined and memorable experience.
The Alchemist is the meeting point in the lobby where coffee and mixology come together in a contemporary experience. From carefully selected single-origin coffees in the morning to signature cocktails at nightfall, each creation celebrates the art of blending flavors, cultures, and moments.
The gastronomic experience beyond the senses.
Avant-garde cuisine offering an immersive experience, where flavours, technology and a carefully crafted staging come together to create a multisensory journey.
This season, The Cloud 9 consolidates itself as one of the essential rooftops in Ibiza thanks to its collaboration with Handshake Speakeasy, recognized among the best bars in the world according to The World's 50 Best Bars.
The essence of Handshake defines the experience of the space, with signature cocktails that combine technique, precision and creativity, transferring its acclaimed concept to a unique environment facing the Mediterranean.
Located at the top of BLESS Ibiza The Site, The Cloud 9 offers open views, music and an atmosphere that accompanies the transition from day to night, cementing itself as a key meeting point.
Spanish tradition with a contemporary soul.
Mediterranean cuisine crafted with premium-quality ingredients, reimagined through a modern and cosmopolitan approach. A memorable dining experience where excellence and attention to detail are enjoyed at every table.
The Oyster & Caviar Bar invites you to enjoy pleasure without rules. Fresh oysters served daily and high-quality caviar are the stars of an experience designed to break with convention.
The offering is rounded off with sushi, Nikkei cuisine and selected seafood that elevate every bite
Dining schedule
From early breakfast to late dinner and bites between meals, we offer our guests dining options all day long.
- The Unexpected Breakfast is available in The Beach by Ushuaïa Ibiza from 8-11am
- Minami serves dinner from 7pm-2am
- The Beach by Ushuaïa Ibiza serves lunch and bites from 12:30-6:30pm
- The Oyster & Caviar Bar serves food from 11:00-6:30pm
- In-suite dining available 24/7
- Opening hours may vary seasonally
- For updated information and menus, download the hotel app (android) (iOS)
Lobito de Mar, creado por el prestigioso chef Dani García, llega a Ibiza en junio de 2026 para rendir homenaje al Mediterráneo a través de la cocina marina. Producto de máxima calidad, recetas andaluzas reinterpretadas y una experiencia sofisticada y sin prisas que refleja el carácter de la costa en cada plato.
In the heart of Ibiza, Hell's Kitchen offers a culinary experience that reflects the essence of Gordon Ramsay's most iconic restaurants. Its menu brings togethericonic dishes, impeccable presentation and unmistakable energy.
The combination of gastronomy, entertainment and premium cocktails creates a dynamic environment designed to surprise from the very first moment.
Here, the rules are left behind. At The Oyster & Caviar Bar, oysters are enjoyed as they should be, and caviar becomes the perfect companion for a hedonisticevening.
A menu that combines flavours of the sea, Japanese influences and creative touches shapes a unique and provocative dining experience.
Up Sky Ibiza Society elevates the experience from the top of The Unexpected Ibiza Hotel. From its rooftop, the sea and sky merge into a unique spectacle, especially at sunset.
An exclusive space designed to enjoy unparalleled views, a sophisticated atmosphere and moments that are experienced above all else.
Minami, which means ‘south’ in Japanese, is the place where Japanese cuisine meets Mediterranean essence in Ibiza. Located next to the lobby of UshuaïaIbiza Beach Hotel, it offers a modern setting surrounded by bamboo and contemporary art.
Its menu combines high-quality sushi and sashimi with teppanyaki, noodles and innovative creations that awaken all the senses.
The Beach, Unexpected Ibiza is a space where the day flows without rules. Contemporary cuisine, fresh flavours and daring combinations come together in a menu designed for sharing and enjoying without watching the clock.
Tequilas, good music and a relaxed atmosphere create an experience that connects with the free spirit of the Mediterranean.