From the lobby lounge to the rooftop, share local and dynamic dishes prepared with fresh ingredients, as well as craft mixology.
À la carte
The creations have the signature of chef Victor Cuevas, nominated for chef revelation at the international congress Madrid Fusion 2020 and recognized as one of the 100 young talents of gastronomy by the BCC. His cuisine is based on the product, timelessness and care to detail without forgetting everything he learned in the kitchens of Paco Perez, Romail Fornell and Paco Roncero
From early breakfast to late-night dinners and everything in between, we offer our guests high-end culinary experiences all day long.