[ X ]
From Spain:
Other European Countries:
Toll-Free from Mexico:
Toll-Free from USA / CANADA:
From Dominican Republic:
American Countries:
902 42 42 52
Other European Countries:
+34 971 31 28 01
Toll-Free from Mexico:
01 800 681 9363
Toll-Free from USA / CANADA:
1-800-961-7661
From Dominican Republic:
809 227 0908
American Countries:
+52 984 873 4825
The PHG Experience
.
November 2, 2010
back
A taste of America at the Grand Palladium Resorts in Jamaica
The restaurants at the Grand Palladium Resorts in Jamaica have recently opened the Grand Palladium Burger and an American corner, two brand new options that complement the wide variety of cuisines served from all corners of the world. Guest will now enjoy a fun-filled experience thanks to the new menu that features classic dishes and mouthwatering desserts that are “as American as apple pie.” From coast to coast, these “yankee doodle” delights bring together a melting pot of cuisines that are embodied in the American way of life. Featuring 7 “a la carte” theme restaurants, guests at the Grand Palladium Resorts can embark on exotic journeys through the tempting cuisines of Italy, India, Asia, Jamaica, and United States, plus the exquisite fish and seafood restaurant. Each day brings new and exciting cuisine adventures, including 3 buffet style restaurants that offer show cooking where chefs display their creative culinary skills and have fun preparing their favorite dishes before a highly participative audience. In order to satisfy the discerning tastes of guests of all ages, the dinner menu at the buffet restaurant has also been completely revamped with a wider selection of flavorsome dishes.
The restaurants at the Grand Palladium Resorts in Jamaica have recently opened the Grand Palladium Burger and an American corner, two brand new options that complement the wide variety of cuisines served from all corners of the world. Guest will now enjoy a fun-filled experience thanks to the new menu that features classic dishes and mouthwatering desserts that are “as American as apple pie.” From coast to coast, these “yankee doodle” delights bring together a melting pot of cuisines that are embodied in the American way of life. Featuring 7 “a la carte” theme restaurants, guests at the Grand Palladium Resorts can embark on exotic journeys through the tempting cuisines of Italy, India, Asia, Jamaica, and United States, plus the exquisite fish and seafood restaurant. Each day brings new and exciting cuisine adventures, including 3 buffet style restaurants that offer show cooking where chefs display their creative culinary skills and have fun preparing their favorite dishes before a highly participative audience. In order to satisfy the discerning tastes of guests of all ages, the dinner menu at the buffet restaurant has also been completely revamped with a wider selection of flavorsome dishes. 
